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Steamed Fish with Lemon and Vegetables

Steamed Fish with Lemon and Vegetables

Prepare a delicious fish and vegetable dish… in the microwave!

  • 1 person

  • 10 minutes

Ingredients

1 fillet white fish (approx. 150 g)

1/2 cup frozen peas

½ courgette

1 tablespoon butter

½ lemon

Salt

Pepper

Recipe Steps
Step 1

Cut the fish into strips, add salt and pepper, place in the mini steam case.

Step 2

Add the peas, the courgette washed and cut into cubes, sprinkle with lemon and add butter in chunks. Close the mini steam case.

Step 3

Cook in the microwave oven on high at 650-800W for 2 minutes.

Step 4

Stir a little and serve.